Have I got a treat for you fellow foodies! There’s a new Betty Crocker Cookbook in the house and I (get my very own copy, and) get to give one away. From their site:
Here is our best edition ever! Fully revised with all-new photography, hundreds of new recipes and more cooking guidance than ever before, the 11th edition of the Betty Crocker Cookbook gives you the best of what you need to cook today. It’s filled to the brim with classic and fresh ideas, helpful techniques and great features. Whether you’re an experienced cook or just finding your way around the kitchen, THE BIG RED COOKBOOK® is the only book you need for a lifetime of rewarding cooking.
The Betty Crocker Cookbook is valued at approximately $35.99 and will be available through Amazon, Indigo and Chapters, BettyCrocker.com and Wiley Publishing.
I am giving away one copy of the brand new Betty Crocker Cookbook to one of you lucky readers.
- Contest runs from September 27th through October 28th 2011.
- Open to Canadian residents only. Please note that readers can enter across multiple blogs hosting the giveaway, but can only win once.
Once a winner is chosen via Random.org I will email the winner to get your shipping information.
Here’s how to enter!
Mandatory entry
Follow this link (https://lifemadedelicious.ca/bccookbook) to view a sneak peek of the book along with 400 new recipes. Share your favourite new recipe from LifeMadeDelicious and Betty Crocker in the comments.
Additional entry, for those who’d like one
Tweet the following, then come leave a comment linking to your tweet:
Enter to win a copy of Betty Crocker’s Big Red Cookbook here! http://tinyurl.com/4357hmd #BettyCrocker2011
Good luck!
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And the winner is….
25 Comments
The Tex Mex Layered Dip or Roasted Garlic Hummus sound excellent. I’d definitely make those a lot!
Comment by Sharon on September 28th, 2011 @ 4:15 pmMy interest is piqued by the apple jam. I’m totally inundated with apples right now and have been making crumbles and apple sauce like crazy these days!
Thank you for holding a ‘Canadian Residents Only’ contest – so exciting to see that!
Comment by Emily on September 29th, 2011 @ 7:25 amI love the idea of of lemon meringue cupcakes. They look yummy!!
Comment by Cathy M on September 29th, 2011 @ 7:16 pm[...] Speaking of Life Made Delicious, they’re giving me (my own copy, and) a copy of Betty Crocker’s new Big Red Cookbook to give away. You can enter over on my review site. [...]
Comment by Friday Round-up | Dutch Blitz on October 2nd, 2011 @ 8:33 amMy favourite recipe is Raspberry-Rhubarb Puff Pancake. Definitely going to add this one to my recipe collection. Thanks!
Comment by Nicole C on October 3rd, 2011 @ 6:21 pmTweeted here: http://twitter.com/#!/ennsee/status/121017810171342851
Thanks!
Comment by Nicole C on October 3rd, 2011 @ 6:24 pm[...] Speaking of Life Made Delicious, they’re giving me (my own copy, and) a copy of Betty Crocker’s new Big Red Cookbook to give away. You can enter over on my review site. [...]
Comment by Where (Else) I’ve Been | Dutch Blitz on October 7th, 2011 @ 7:23 amI am sure I would like to try a lot of the recipes, but in just the quick look at some of the first pages the guacamole looks good. I love a good dip.
Comment by Gwen on October 7th, 2011 @ 10:05 amMy tweet
http://twitter.com/#!/catamo/status/122859665796251650
[...] Speaking of Life Made Delicious and Betty Crocker’s new Big Red Cookbook, don’t forget to enter to win a copy over on my review site. [...]
Comment by Where I’ve Been (Besides Toronto) | Dutch Blitz on October 14th, 2011 @ 5:45 amRoasted garlic hummus! Yum! Could easily become my new favourite addiction.
Comment by Tamara on October 14th, 2011 @ 9:44 amOne of my new favorite recipes would be the Key Lime-Coconut Cream Bundt Cake.
Comment by Glogirl on October 14th, 2011 @ 9:28 pmTweet~ http://twitter.com/glogirl3/status/125050633454764032
Comment by Glogirl on October 14th, 2011 @ 9:30 pmOh my gosh – the PIzza Pinwheels look perfect! Danny & I are going to a Halloween Party and I’ve been looking for an appetizer to bring – they look wonderful.
Thanks for pointing me in the right direction, and thanks for a chance to win!
Tweeted!
https://twitter.com/#!/monstergirlee/status/125230600620740609
Comment by monstergirlee on October 15th, 2011 @ 9:27 ambaked caramel pecan french toast
debbie jackson
djackson1958 at hotmail dot com
https://twitter.com/#!/jacksondeb/status/127329963140579328
Comment by Debbie jackson on October 21st, 2011 @ 4:27 am[...] The roasted veggie dip with baked pitas that I made from the Betty Crocker Big Red Cookbook is up! Make it, you’ll love it. [...]
Comment by What I’ve Been Doing Instead Of Sleeping | Dutch Blitz on October 21st, 2011 @ 9:53 amMmmm the baked caramel pecan French toast! My B&B guests would love that, I ‘m sure!!! We are a little French toast obsessed around here!!!! – Angela at Cranbrook Hill Bed & Breakfast in Prince George, BC 
[...] Matthew has flagged almost every recipe for me to try. Don’t forget to enter to win a copy over on my review site – I’m making the draw this [...]
Comment by Here, There, and Everywhere | Dutch Blitz on October 28th, 2011 @ 9:38 amLove the Dark Chocolate Chunk and Cherry Scones Mmmm, although I might change out the cherry for some fresh raspberries and maybe the dark chocolate for a mix of dark and milk?
Comment by Ashley on October 28th, 2011 @ 10:57 amLine and paragraph breaks automatic, e-mail address never displayed, HTML allowed: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>
The Greek Hummus Nachos look incredible! Looks like a great cook book!
Comment by Mrs. Wilson on September 28th, 2011 @ 1:59 pm